• Application Deadline: Mon, 19 May 2025 00:00:00 GMT
• Position: Restaurant Supervisor



• Job Type Full Time



• Qualification BA/BSc/HND



• Experience



• Location Lagos




• City Ikeja




• Job Field Hospitality / Hotel / Restaurant 
  
  

Responsibilities

• Supervise front-of-house and/or back-of-house staff.


• Ensure excellent customer service and handle guest complaints or special requests.


• Marketing of products


• Monitor staff performance, provide guidance, and assist with training.


• Ensure cleanliness, sanitation, and safety standards are maintained.


• Oversee table settings, order accuracy, and food presentation.


• Manage inventory levels and coordinate with kitchen or suppliers for stock needs.


• Assist in opening and closing duties, including daily reporting.


• Enforce restaurant policies, health regulations, and service standards.


• Support scheduling and delegation of tasks for efficient shift operations.


• Strong leadership and communication skills.


• Ability to manage time effectively and work under pressure.


• Proficient in POS systems and basic administrative tools.

Requirements & Qualifications

• Proven experience as a Restaurant Supervisor or in a similar leadership role.


• Strong leadership and communication skills.


• Excellent problem-solving and conflict resolution abilities.


• Ability to work in a fast-paced environment while maintaining attention to detail.


• Knowledge of food safety and hygiene regulations.


• Experience in both front and back-of-house operations.


• Proficiency in handling POS systems and restaurant management software.


• Flexibility to work shifts, including weekends and holidays.


• Strong customer service skills and a positive attitude.