• Application Deadline:
• Position: Cake Decorator



• Job Type Full Time



• Qualification BA/BSc/HND



• Experience



• Location Oyo




• City Ibadan




• Job Field Catering / Confectionery 
  
  

Job Responsibilities

• Assist in preparing, mixing, and portioning bakery products according to recipes and standards.


• Support bakers in baking, decorating, and packaging products.


• Maintain cleanliness and organization of the production area, tools, and equipment.


• Weigh, measure, and prepare ingredients as needed.


• Ensure all products meet quality and presentation standards.


• Assist with stock rotation, inventory, and receiving supplies.


• Follow all health, safety, and hygiene guidelines.


• Perform other related duties as assigned by the Head Baker or Production Supervisor.

Requirements

• Previous experience in a bakery, kitchen, or food production environment is an advantage (but not mandatory, training will be provided).


• Ability to work in a fast-paced environment and follow instructions carefully.


• Good attention to detail and commitment to quality.


• Strong teamwork and communication skills.


• Willingness to work early mornings, weekends, and holidays when required.


• Physical stamina to stand for long periods and handle bakery equipment.

Salary

• N60,000 - N70,000 per month. 

Benefits:

• 23 workdays from office in a month. 2 days free in a week.


• HMO


• Salary increase every 12 months