Quality Assurance Officer at Pullus Africa Solutions Ltd

Job Overview

Location
Lagos, FCT
Job Type
Full Time
Date Posted
9 days ago

Additional Details

Job ID
150025
Job Views
28

Job Description






Job Summary 




  • As the Quality Assurance Officer at Pullus Africa, your primary responsibility will be to ensure the consistent production of high-quality, safe poultry products.

  • This role will oversee all quality control measures throughout the poultry production process, from converting the raw materials to final product packaging and distribution.

  • The Quality Assurance officer will work closely with the purchase, extension, and logistics teams to uphold rigorous quality standards and drive continuous improvement.



Responsibilities




  • Develop, implement, and maintain comprehensive quality assurance programs, including quality control procedures, inspections, and audits.

  • Monitor production processes to identify and resolve quality issues in a timely manner.

  • Conduct regular testing and analysis of raw materials, work-in-process, and finished poultry products to verify compliance with food safety regulations and internal quality specifications.

  • Document quality control activities and maintain detailed records to demonstrate process control.

  • Carry out research and development exercises to evaluate new technologies, equipment, and processes that can enhance product quality and operational efficiency.

  • Train and supervise staff to ensure adherence to standard operating procedures.

  • Serve as the primary point of contact for all quality-related inquiries from internal and external stakeholders.

  • Stay up-to-date with relevant industry regulations, standards, and best practices in poultry production.



Qualifications




  • Bachelor’s degree in food science, food technology, or a related field.

  • 3 - 5 years of experience in a quality assurance or quality control role within the poultry or food processing industry.

  • Thorough understanding of HACCP, GMP, ISO and food safety standards.

  • Proficiency in data analysis and the use of quality control software.

  • Excellent documentation, auditing and reporting skills.

  • Resides in Karu or its environs.



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