• Application Deadline:
• Position: Assistant Restaurant Manager



• Job Type Full Time



• Qualification BA/BSc/HND , OND



• Experience 2 - 5 years



• Location Kwara




• City Ilorin




• Job Field Food, Beverage and Hospitality 
  
  

Job Summary

• We are looking for a proactive and reliable Assistant Manager to support daily operations in our fast food restaurant.


• The Assistant Manager will help oversee staff performance, customer satisfaction, inventory, and compliance with operational standards.


• This role is vital in ensuring smooth, efficient, and profitable restaurant operations.

Responsibilities

• Assist the Outlet Manager in the day-to-day running of the restaurant.


• Supervise staff to ensure excellent customer service and adherence to company standards.


• Train, coach, and motivate team members to achieve performance targets.


• Monitor food preparation and presentation to maintain quality and hygiene standards.


• Handle customer complaints and resolve issues professionally and promptly.


• Assist with scheduling, shift planning, and attendance management.


• Enforce health, safety, and sanitation guidelines.


• Maintain a clean and organized dining and kitchen environment.


• Support sales goals through upselling and promotions.


• Generate and submit reports on sales, expenses, and staff performance.


• Stand in for the Outlet Manager when needed.

Requirements

• Minimum of OND/HND/BSc in Hospitality Management, Business Administration, or related field.


• 2 – 5 years of experience in a supervisory or managerial role in a fast food or hospitality environment.


• Strong leadership, communication, and interpersonal skills.


• Good knowledge of food safety, hygiene, and quality standards.


• Ability to manage and motivate a team effectively.


• Strong problem-solving skills and customer service orientation.


• Good organizational and multitasking abilities.


• Willingness to work flexible hours, including weekends and holidays.


• Must reside in Ilorin.