• Application Deadline: Wed, 28 Oct 2026 00:00:00 GMT
• Position: General Manager



• Job Type Full Time



• Qualification BA/BSc/HND



• Experience 10 - 15 years



• Location Rivers




• Job Field Food, Beverage and Hospitality 
  
  




• Salary Range ₦200,000 - ₦300,000/month
  
  

KEY RESPONSIBILITIES:

• Oversee and coordinate daily operations of all outlets


• Ensure high standards of food quality, hygiene, safety, and customer service


• Lead, recruit, train, and manage all staff including supervisors, chefs, cashiers, and waiters


• Prepare duty rosters and ensure adequate staffing at all times


• Manage inventory, stock control, procurement, and supplier relationships


• Control food cost, wastage, cash flow, and ensure profitability


• Monitor sales performance and develop strategies to increase revenue


• Handle customer complaints and ensure customer satisfaction


• Ensure compliance with NAFDAC, health and safety regulations, and company policies


• Prepare and present daily, weekly, and monthly financial and operational reports to management


• Implement marketing promotions and business growth initiatives


• Ensure all equipment and facilities are properly maintained

REQUIREMENTS & QUALIFICATIONS:

• B.Sc / HND in Hospitality Management, Business Administration, Food Science, Catering or related field. PhD or MBA is an added advantage


• Minimum of 10-15 years proven experience in Eatery industry, with at least 5 years in a managerial capacity.


• Strong leadership and people management skills
  
  Sound knowledge of restaurant operations, food safety standards (HACCP), and inventory management


• Excellent financial, budgeting, and cost control skills


• Strong business acumen and ability to drive sales growth


• Excellent communication, interpersonal and customer service skills


• Proficient in MS Office and POS/restaurant management software


• Must be honest, proactive, and able to work under pressure