We seek to engage an exceptional Female Professional for the position of a Production Supervisor.
The ideal candidate should possess a minimum of HND or Bsc in Food Tech or other relevant related Science course with a minimum of 3 years’ experience in the FMCG industry.
Job Responsibilities
Establish daily٫ weekly and monthly objectives and communicate them to employees
Manage the workflow by assigning responsibilities and preparing schedules
Guide and coach employees٫ monitoring their productivity
Oversee safe use of equipment and schedule regular maintenance
Perform verification of production output according to specifications
Prepare reports on performance and progress and present them to sentior managers
Detect issues in efficiency and suggest improvements
Consult new employees on how to safely use machinery and follow procedures
Ensure strict adherence to safety guidelines and company standards
Supervising operations within a facility to achieve higher output
Organizing training and educational manuals for the production team
Assisting in the recruitment and onboarding of new hires
Ensuring compliance with safety and professional standards within a facility
Organizing, monitoring, and prioritizing tasks to meet production goals
Evaluating various stations of the production operation to ensure optimum efficiency
Maintaining communication between employees and senior executives to ensure procedures and policies are well-understood