• Application Deadline: Fri, 21 Nov 2025 00:00:00 GMT
• Position: Chef



• Job Type Full Time , Onsite



• Qualification First School Leaving Certificate , Others , Secondary School (SSCE)



• Experience



• Location Lagos




• Job Field Catering / Confectionery 
  
  




• Salary Range ₦100,000 - ₦150,000/month
  
  

As a Chef, you will be responsible for the overall success of the kitchen operations.

This includes:

• Menu Development: Creating innovative and exciting menus that cater to our clientele, ensuring high-quality, consistency, and profitability.


• Kitchen Management: Overseeing all food preparation, cooking, and presentation to maintain the highest standards of culinary excellence.


• Team Leadership: Hiring, training, mentoring, and managing kitchen staff, fostering a positive and efficient working environment.


• Inventory & Cost Control: Managing stock, ordering supplies, and implementing cost-saving measures without compromising quality.


• Hygiene & Safety: Ensuring strict adherence to all food safety, sanitation, and hygiene regulations.


• Quality Assurance: Monitoring and inspecting all dishes before they leave the kitchen.

Qualifications & Skills

• Proven experience as a  Chef, or similar role.


• Exceptional cooking skills and a broad knowledge of various cuisines and cooking techniques.


• Strong leadership and communication abilities.


• Excellent organizational and time-management skills.


• Ability to work well under pressure in a fast-paced environment.


• Relevant culinary certification or degree is a plus.