Job Description
The Key Purpose of this position is to safely operate and maintain defined brewing equipment and related process to achieve optimal effectiveness.
The Key Roles & Responsibilities:
- Operating equipment utility process areas according to VPO standards.
- Constantly reviewing process performance against target, and recording short stops and correcting any out of controls using the VPO tools.
- Recording waste and movement of product on the appropriate documentation or information systems. Review trends to identify & resolve problems.
- Carrying out autonomous operations as defined for the process areas.
- Identify defective plant, and report these through to the process artisan or team leader to assist with resolution.
- Assisting the process artisan/machine specialist in executing running repairs on shift.
- Carrying out the required quality checks and analyses and recording the results on the appropriate information system.
- The list of quality checks to be executed is contained in the work instructions.
- React to the results using the VPO tools supplied.
- Actively participate in shift meetings, asking questions to test understanding and contributing suggestions. Making use of the action logs to record issues, problems, and improvement opportunities.
- Fully understand the team dream and contribute to achieving it.
- Make use of relevant communication media (e.g. shift logbook) to stay informed and inform others of issues.
- Complete required hand over to incoming shift team members, ensuring the issues relating to plant performance, quality and maintenance are communicated.
- Where problems occur, use the VPO problem solving tools to resolve and record the issues.
Minimum Requirements:
- BSc/HND in Sciences or related Engineering course,
- Min - 2 years in FMCG environment