Restaurant Supervisor at SUNIC Foods Limited

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
1 year ago

Additional Details

Job ID
107754
Job Views
102

Job Description






Reponsibilities




  • Scheduling restaurant staff and delegating tasks.

  • Training, and managing restaurant staff

  • Supervising the preparation, display, and delivery of food and drinks.

  • Ensuring prompt and friendly customer service.

  • Maintaining quality and service standards.

  • Ensuring all staff are knowledgeable about menu offerings and individual ingredients.

  • Educating staff about potential food allergies and how to make customers aware of these ingredients.

  • Maintaining good relationships with suppliers.

  • Meeting quarterly budgets and quotas

  • Reducing operational costs.

  • Increasing productivity.

  • Ensuring all staff follow strict personal safety, food safety and food storage guidelines.



Requirements




  • B.Sc / HND in Administration, Food science or a related course.

  • 2 - 3 years experience in a Restaurant/Hospitality business.

  • Good Excel Skills.

  • Please Candiddate must Reside in Owerri.



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