• Application Deadline:
• Position: Food Processing / Technology Engineer



• Job Type Full Time



• Qualification MBA/MSc/MA



• Experience



• Location Kaduna , Lagos




• Job Field Engineering / Technical 
  
  

Job Overview

• The Food Processing/Technology Engineer is responsible for applying engineering principles to the development, design, and optimization of processes used in food production.


• This role involves working with various technologies and machinery to ensure efficient, safe, and sustainable food production.


• The engineer will focus on improving food processing techniques, quality control, and compliance with health and safety regulations.

Responsibilities

• Design, develop, and optimize food processing systems and technologies for large-scale production.


• Ensure that food production processes meet regulatory and safety standards, including hygiene and quality control.


• Conduct research to develop new methods and technologies that improve food production efficiency and product quality.


• Work closely with production teams to troubleshoot and resolve technical issues in the processing equipment.


• Monitor and analyze production data to optimize performance and reduce costs.


• Collaborate with quality assurance teams to ensure product quality standards are maintained.


• Ensure that all food processing operations comply with industry standards and regulations and guidelines.


• Develop and test prototypes for new food products or processing equipment.


• Implement sustainable practices and explore energy-efficient technologies in the food production process.


• Train and support production staff in the use of new equipment and processes.

Qualifications

• Minimum of M.Sc degree in Food Processing Engineeirng, Food Science, Food Engineering, Food Technology, or a related field.


• Proven experience in the construction supervision of medium to large scale food processing infrastructure development projects


• Proven experience in working on projects financed by major multilaterial international lending aganecy (e.g WB, IsDB, AfDB, IFAD etc)


• Must be registered with a professional body


• Strong knowledge of food safety regulations, quality control, and process optimization.


• Proficiency in CAD software for designing food processing systems (e.g., AutoCAD).


• Familiarity with the use of industrial machinery and food processing equipment.


• Strong problem-solving, analytical, and troubleshooting skills.


• Excellent communication and teamwork skills.


• Hands-on experience on the use of Microsoft Office tools.