• Application Deadline:
• Position: Griller



• Job Type Full Time



• Qualification Secondary School (SSCE)



• Experience



• Location Lagos




• Job Field Catering / Confectionery 
  
  

Roles & Responsibilities

• Prepare and grill meats, seafood, and vegetables according to order specifications.


• Monitor grill temperatures and cooking times to ensure quality and food safety.


• Maintain the cleanliness and hygiene of grill station and tools.


• Marinate or season food items as required.


• Ensure portion control and food presentation meet set standards.


• Work closely with the kitchen team to ensure timely service.


• Comply with all food handling and sanitation standards.