Operations Manager at Sooyah Bistro

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
13 days ago

Additional Details

Job ID
128261
Job Views
28

Job Description






RESPONSIBILITIES:




  • First point of contact for partners, customers, staff, and vendors

  • Recruiting, interviewing, and hiring support

  • Managing multiple branches and all employees within the  jurisdiction 

  • Daily monitoring of sales and inventory of all branches

  • Developing strategies to increase sales and profits for branches within the jurisdiction

  • Enforcing management policies and procedures

  • Contribute operations information and recommendations to strategic plans and reviews.

  • Prepare and complete action plans by implementing production, productivity, quality, and customer-service standards, problem-solving, and identifying trends.

  • Train, assign, coach, counsel  employees

  • Respond to special customer inquiries and orders

  • Suggest marketing strategies, planning, and execution.

  • Analyze process workflow, employee and space requirements, and equipment layout; implement changes.

  • Accomplish operations and organization mission by completing related results as needed.

  • Reporting monthly updates, gains, and challenges to management 



REQUIREMENTS




  • 4+ work experience in industry/ field

  • Bachelors degree

  • Ability to work well with people and lead a team

  • Great online and offline communication

  • Great interpersonal skills

  • Great organization and management skills

  • Great with MS Excel and other MS Office tools

  • Must be willing to commute frequently within Lagos

  • International experience is a plus

  • A master's degree in a relevant field is a plus

  • Skills: Customer Service, People Management, Adaptability, Budget Management, Problem-solving, Project management



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