• Application Deadline: Tue, 10 Jun 2025 00:00:00 GMT
• Position: Trained In-House Chef



• Job Type Full Time



• Qualification Secondary School (SSCE)



• Experience



• Location Lagos




• City Lekki




• Job Field Catering / Confectionery 
  
  

Key Responsibilities

• Plan, prepare, and cook meals according to household preferences and dietary needs.


• Ensure meals are served fresh, timely, and with proper presentation.Maintain cleanliness and order in the kitchen at all times.


• Shop for groceries and kitchen supplies or create a weekly shopping list.


• Manage food stock and minimize waste.


• Ensure all meals meet nutritional and quality standards.


• Observe food safety and hygiene regulations at all times.

Requirements

• Minimum of O'Level Certificate (WAEC/NECO).


• Must be 40 - 45 years old.


• Proven experience as a professional chef, preferably in a household setting.


• Ability to cook a variety of Nigerian and continental dishes.


• Good knowledge of kitchen hygiene and food safety standards.


• Trustworthy, disciplined, and well-organized.


• Strong communication and interpersonal skills.


• Must be physically fit and able to work flexible hours.