• Application Deadline: Fri, 27 Jun 2025 00:00:00 GMT
• Position: Cook



• Job Type Full Time



• Qualification Others



• Experience



• Location Lagos




• City Ikeja




• Job Field Catering / Confectionery 
  
  

Responsibilities

• Prepare food items according to recipes, ensuring adherence to quality standards and portion control.


• Cook food using various methods, including grilling, baking, frying, and steaming.


• Monitor food quality and temperature to ensure safety and freshness.


• Plate and garnish dishes attractively for presentation.


• Maintain a clean and organized workstation.


• Follow proper food handling and safety procedures.


• Assist with inventory management and ordering of supplies.


• May be required to train and supervise junior kitchen staff.


• Perform other duties as assigned by the Head Chef/Kitchen Manager.