• Application Deadline: Mon, 9 Jun 2025 00:00:00 GMT
• Position: Chef / Head of Cook



• Job Type Full Time



• Qualification OND



• Experience 2 - 5 years



• Location Edo




• City Benin




• Job Field Catering / Confectionery 
  
  

Job Description

• We are seeking a skilled and experienced professional Chef/Cook who will be responsible for preparing and cooking high-quality dishes, maintaining kitchen efficiency, and ensuring exceptional customer satisfaction.

Responsibilities

• Develop a diverse and appealing menu;


• Preparation of fresh, high-quality dishes;


• Collaborate with procurement to source quality food stuff and ingredients;


• Train and supervise kitchen staff;


• Monitor food costs, portion sizes, and kitchen operations to maximize profitability;


• Stay updated on food trends to continuously innovate and refine menu offerings;


• Ensure cleanliness and adherence to hygiene and safety standards.

Qualifications

• Minimum of OND or equivalent in Culinary Arts and Certification in Food Handling and Safety is an added advantage.


• Minimum 2-5 years of experience.


• Ability to adjust recipes based on customer feedback and dietary requirements.


• Ability to work under pressure and handle multiple orders simultaneously, and undertake shift-based work, including evenings, weekends, and holidays.

Additional Information:

• We are looking for high flyers with a proactive and results-oriented approach together with a strong work ethic. They must be self-motivated and disciplined and be able to work with little or no supervision.


• Interested applicants should also possess excellent communication, interpersonal and problem-solving skills.