• Application Deadline:
• Position: Chef



• Job Type Full Time



• Qualification BA/BSc/HND



• Experience 3 - 5 years



• Location Oyo




• City Ibadan




• Job Field Catering / Confectionery 
  
  

About the Role

• We are seeking a skilled and passionate Chef to join our culinary team at a reputable restaurant in Ibadan.


• The ideal candidate will have hands-on experience in preparing Chinese cuisine, continental dishes, Nigeria delicacies with a strong focus on quality, presentation, and efficiency.

Key Responsibilities

• Prepare variety of Chinese dishes (e.g., stir-fry, dim sum, fried rice, noodles, soups), Nigeria delicacies and Continental dishes.


• Ensure all meals are prepared to the highest standard of taste and presentation.


• Manage kitchen inventory, ingredients, and food preparation processes.


• Maintain cleanliness and hygiene in compliance with food safety regulations.


• Work collaboratively with the kitchen team to ensure smooth daily operations.


• Innovate and introduce new Chinese recipes to refresh the menu.

Requirements

• Interested candidates should possess relevant qualifications with 3 - 5 proven years experience as a Chef.


• Deep knowledge of Chinese dishes, Nigerian delicacies cooking techniques and traditional recipes.


• Ability to work in a fast-paced environment with attention to detail.


• Strong communication and time management skills.


• Culinary school certification is an added advantage.