• Application Deadline: Wed, 10 Aug 2022 00:00:00 GMT
• Position: Chef


• Job Type Full Time


• Qualification


• Experience 3 years


• Location Lagos


• Job Field Catering / Confectionery 
  


• Salary Range ₦100,000 - ₦150,000
  

Responsibilities

• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.


• Study each recipe and gather all necessary ingredients.


• Cook food in a timely manner.


• Delegate tasks to kitchen staff.


• Inform wait staff about daily specials.


• Ensure appealing plate presentation.


• Supervise Cooks and assist as needed.


• Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)


• Monitor food stock and place orders.


• Check freshness of food and discard out-of-date items.


• Experiment with recipes and suggest new ingredients.


• Ensure compliance with all health and safety regulations within the kitchen area.

Requirements

• Proven work experience as a Chef or Cook.


• Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers).


• Advanced knowledge of culinary, baking and pastry techniques.


• Leadership skills.


• Ability to remain calm and undertake various tasks.


• Excellent time management abilities.


• Up-to-date knowledge of cooking techniques and recipes.


• Familiarity with sanitation regulations.