• Application Deadline: Fri, 31 Oct 2025 00:00:00 GMT
• Position: Restaurant Manager



• Job Type Full Time



• Qualification Others



• Experience 3 years



• Location Lagos




• City Ajah




• Job Field Hospitality / Hotel / Restaurant 
  
  




• Salary Range ₦200,000 - ₦300,000/month
  
  

Key Responsibilities

• Oversee day-to-day operations of the restaurant, ensuring efficient service delivery and customer satisfaction


• Manage and supervise restaurant staff, including recruitment, training, scheduling, and performance evaluation


• Maintain high standards of food quality, cleanliness, and customer service in line with company policies and health regulations


• Monitor inventory levels and coordinate with suppliers to ensure timely procurement of stock


• Prepare report and present to the management.


• Develop and implement policies to enhance productivity, staff engagement, and operational efficiency


• Ensure strict adherence to food safety, hygiene, and sanitation guidelines


• Address customer feedback professionally to maintain a positive brand image


• Collaborate with management to implement marketing and promotional strategies

Requirements

• Minimum of 3 years proven experience in a managerial role within the hospitality industry


• Previous experience in fine dining or upscale restaurant settings is highly desirable


• Strong leadership and team management skills


• Excellent communication, interpersonal, and organisational abilities


• Sound knowledge of restaurant operations, inventory, and reporting


• Proficiency in Microsoft Office Suite and restaurant POS systems


• High level of integrity, professionalism, and attention to detail.

Benefits

• Salary: N200,000 - N300,000 Monthly (Net)


• Conductive Environment