Job Description
Team Quality Assurance
About The Job
The Microbiology Laboratory Technician reports to the food safety manager and is responsbie for ensuring microbiological analysis of raw materials, intermediate and finished products to verify the effectiveness of cleaning and sanitizing processes in compliance to ISO standards. Coca-cola operating requirements and CCHBC/regulatory requirements and to implement GHK and GMP practices. To maintain food safety standards on site.
YOUR NEW KEY RESPONSIBILITIES
- To ensure the production of beverage in strict compliance to quality and food safety standards
- Ensure that no micro failure is present in weekely warehouse samples and monthly QM results
- Ensure that CIp and COP metric and additional cleaning procedures are followed acordingly and closed out/follow up with respect to microbiologist/food safety actions
- Ensure collection,processing and microbiological analysis of raw materials, intermediate and finished products
- Prepare the laboratory reagents,culture media and necessary microbiological samples and monitor stock level of microbiological materials
- To monitor the performance and ensure the operational validation of ASEBI at required frequencies and corrective action taken if any abnomalities
- Prompt submission of microbiology trend analysis
- Report per line equipment
- To ensure good housekeeping status of all the equipment and enviroment associated with the lab. Filling and bottling halls
DO YOU HAVE THESE SKILLS
- Basic knowlege of computer skill
- Appropriate command and the use of the Englsih language: spoken and written
- Significant experience with a measure of cost reduction initiatives within a manufacturing enviroment
- Good oral communication
- Influencing and relationship skills'
- Good analytical skills
EDUCATION AND EXPERIENCE
- BSC/HND in Microbiology is compulsory
- Minimum of 2 years experience