• Application Deadline: Mon, 10 Nov 2025 00:00:00 GMT
• Position: Bakery Production Supervisor



• Job Type Full Time



• Qualification BA/BSc/HND , OND



• Experience 3 - 5 years



• Location Lagos




• Job Field Manufacturing 
  
  

Job Summary:

• We are looking for a proactive and organized Bakery Operations Supervisor to oversee daily bakery activities, ensure smooth operations, and maintain high-quality standards across production, sales, and administration. The ideal candidate must possess strong administrative, reporting, and Microsoft skills, with excellent leadership and coordination abilities.

Key Responsibilities:

• Supervise daily bakery operations, including production, packaging, and dispatch.


• Monitor product quality, hygiene, and adherence to standard operating procedures (SOPs).


• Maintain inventory of raw materials and finished goods; ensure timely replenishment.


• Track and report daily sales, production output, and wastage figures.


• Prepare and submit periodic performance and operations reports to management.


• Ensure staff discipline, punctuality, and compliance with company policies.


• Support administrative functions such as documentation, filing, and staff scheduling.


• Coordinate with suppliers, logistics, and other departments to ensure smooth workflow.


• Identify operational gaps and recommend process improvements.


• Enforce safety, cleanliness, and quality standards within the bakery.

Requirements:

• OND/HND in Business Administration, Food Technology, or related field.


• Minimum of 3 years’ experience in bakery, food production, or operations supervision.


• Strong administrative, reporting, and Microsoft Office skills are mandatory.


• Excellent organizational and people management skills.


• Good communication and problem-solving abilities.


• Must be detail-oriented and results-driven.


• Candidates residing in or close to Mushin will be given preference.