Continental Chef at Xpedient Expatriate Services

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
4 months ago

Additional Details

Job ID
137690
Job Views
39

Job Description






Job Summary




  • We are seeking an experienced and highly skilled Continental Chef (Live-Out) to join a private household in Ikoyi.

  • The ideal candidate must be mature, well-mannered, and demonstrate the highest level of professionalism in preparing and presenting a wide range of continental dishes.

  • The Chef will be responsible for planning, preparing, and serving healthy, delicious, and visually appealing meals while maintaining excellent kitchen hygiene and efficiency.



Key Responsibilities




  • Prepare and serve a variety of continental cuisines (breakfast, lunch, and dinner) with attention to quality, presentation, and taste.

  • Plan daily and weekly menus, incorporating dietary preferences and seasonal ingredients.

  • Maintain cleanliness and organization of the kitchen, pantry, and all food preparation areas.

  • Ensure strict hygiene and food safety standards are followed at all times.

  • Source and manage inventory of fresh ingredients and kitchen supplies.

  • Create new and innovative dishes while respecting client preferences and dietary requirements.

  • Manage time effectively to ensure all meals are prepared and served promptly.

  • Coordinate with household staff to ensure smooth kitchen operations and timely service.

  • Handle kitchen appliances, tools, and equipment responsibly and report any maintenance needs.

  • Maintain discretion and professionalism within the household environment.



Requirements




  • Culinary certification or equivalent professional training preferred.

  • Minimum of 5 years’ experience as a Continental or Private Chef in a home, hotel, or fine dining establishment.

  • Proven knowledge of continental cuisines and meal presentation techniques.

  • Strong knowledge of kitchen hygiene, food safety, and storage practices.

  • Excellent time management and multitasking skills.

  • Mature, respectful, and well-mannered demeanor with good communication skills.

  • Ability to work independently with minimal supervision.



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