Assistant General Manager at Above Lifestyle

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
2 days ago

Additional Details

Job ID
138633
Job Views
26

Job Description






Job Purpose




  • The Assistant General Manager (AGM) supports the General Manager in overseeing the day-to-day operations of Above Lifestyle’s outlets — ensuring exceptional guest experiences, operational efficiency, and alignment with the brand’s premium hospitality standards.

  • The AGM serves as a bridge between management and departmental teams, driving excellence, discipline, and innovation across all business units (restaurant, lounge, club, and events).



Key Responsibilities

Operations Oversight:




  • Supervise daily operations across all outlets to ensure smooth workflow, timely service delivery, and adherence to brand standards.

  • Monitor outlet performance in areas of customer service, hygiene, staff conduct, and operational efficiency.

  • Enforce Standard Operating Procedures (SOPs) and ensure compliance with company policies and health/safety regulations.

  • Support the GM in strategic planning, goal-setting, and performance reporting.



Guest Experience & Service Excellence:




  • Ensure every guest interaction reflects Above Lifestyle’s premium and personalized service ethos.

  • Manage guest feedback, complaints, and special requests promptly and professionally.

  • Work closely with the Restaurant, Bar, and Lounge Managers to maintain consistency in service quality.



Team Leadership & Staff Management:




  • Supervise departmental heads (Restaurant, Bar, Kitchen, Shisha, Maintenance, Security, etc.) and ensure seamless interdepartmental collaboration.

  • Support recruitment, onboarding, and training of new staff to uphold service excellence and company culture.

  • Conduct daily and weekly briefings to align team performance with operational goals.

  • Drive motivation, discipline, and staff engagement initiatives to reduce turnover and improve morale.

  • Delegating tasks appropriately to balance team member workloads while supporting business goals



Financial & Administrative Support:




  • Monitor daily sales reports, expense tracking, and revenue inflow sheets in collaboration with Accounts, and take corrective action to avoid future occurrences and adjust spending to eliminate variances.

  • Assist in cost control, procurement validation, and resource optimization to reduce operational waste.

  • Support budgeting, forecasting, and financial reporting activities as directed by management.



Brand Standards & Innovation:




  • Uphold Above Lifestyle’s brand identity in ambiance, service, and communication.

  • Recommend and implement innovative ideas to enhance guest satisfaction and drive repeat patronage.

  • Ensure all outlets operate within brand guidelines, maintaining the premium and luxury positioning.

  • Manage the 100% guarantee procedures in accordance with standards, and eliminate service issues that result in repeated invocations of the guarantee.



Facility & Asset Management:




  • Oversee facility maintenance, repairs, and general upkeep of all outlets and staff quarters.

  • Ensure all appliances, equipment, and utilities are functional and serviced regularly.



Compliance & Reporting:




  • Prepare weekly operational and performance reports for management review.

  • Ensure compliance with labour laws, licensing, and internal code of conduct policies.



Qualifications & Experience




  • Bachelor’s Degree in Hospitality Management, Business Administration, or related field.

  • Minimum of 3–5 years’ experience in hospitality operations, with at least 2 years in a supervisory or assistant managerial role.

  • Proven experience managing high-end restaurants, lounges, or clubs.

  • Strong leadership, problem-solving, and interpersonal skills.

  • Excellent communication and organizational abilities.

  • Proficiency in MS Office, POS systems, and hospitality management software.



Core Competencies:




  • Leadership & People Management

  • Guest Experience Management

  • Operational Excellence

  • Financial Acumen

  • Brand & Service Consistency

  • Decision-Making and Accountability

  • Innovation and Adaptability

  • Team Collaboration and Integrity



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