Job Description
Job Responsibilities
- Source, negotiate, and maintain relationships with vendors and suppliers for event materials, catering, and equipment.
- Coordinate timely delivery of goods and services to meet event schedules and requirements.
- Ensure all vendors comply with contracts, quality standards, and company policies.
- Assist in budgeting and cost tracking for vendor services to support cost-effective event operations.
- Maintain an updated vendor database, including contacts, contracts, pricing, and performance records.
- Monitor vendor performance during events and address any service or quality issues promptly.
- Collaborate with the Event Planning Manager and Event Coordinators to align vendor activities with event logistics.
- Assist in evaluating new vendor options to improve service delivery and operational efficiency.
- Prepare reports on vendor performance, costs, and contract compliance for management review.
- Stay informed on market trends, vendor innovations, and best practices in event sourcing and procurement.
Job Requirements & Qualifications
- Must have a minimum of Bachelor’s Degree
- Bachelor’s degree in Business Administration, Supply Chain Management, Hospitality, or a related field.
- Minimum of 2–3 years of experience in vendor management, procurement, or event operations.
- Strong negotiation, organizational, and relationship management skills.
- Ability to handle multiple vendors and deadlines under pressure.
- Proficiency in Microsoft Office tools (Word, Excel, PowerPoint) for reporting, vendor tracking, and documentation.