Ensures the factory floor, equipment, work surfaces and environment are constantly maintained clean and safe for the production of good quality products.
Ensures all raw & packaging materials meant for production use are suitable, certified okay and are well – stored.
Monitor conditions of storage of materials in the WIP store and ensure safe keeping of materials prior to usage.
Ensures production processes within the factory satisfy specifications and standard procedures of operations.
Conduct periodic verification/calibration of weighing scales, filters, metal detectors, flow meters, measuring devices and gauges within the factory.
Carry out periodic online quality checks/tests (send samples to the laboratory for further analyses where applicable) and advise the production team to make adjustments, preventive/corrective measures where necessary for conformity to product specifications.
Implement Hazard analysis and critical control points (HACCP) plans, including record keeping to monitor critical food safety systems.
Requirements
Holds a Degree in Chemistry or Biochemistry.
Between 6 - 8 years relevant work experience within FMCG industry