• Application Deadline: Mon, 8 Aug 2022 00:00:00 GMT
• Position: Catering Operations Advisor


• Job Type Full Time


• Qualification


• Experience 10 years


• Location Not specified


• Job Field Catering / Confectionery 
  

Main Tasks and Responsibilities

• Provide technical guidance across Nigeria catering operation, developing guidelines, tools / templates and standards for the entire value chain.


• Providing mentoring and on the job training to key Catering QAQC personnel and recommending initiatives for correcting / enhancing identified gaps in performance.


• Leverage catering best practices from across the globe to support in country catering contractors to build capacity and ensure food safety and effective catering service delivery.


• Implement, monitor and update existing HACCP/OIMS/QA Programs, incl. Vendor audits.


• Steward contract compliance.


• Monitor quality performance across the division, reports progress, and keeps division/ corporate leadership informed of progress, issues, corrective action, and customer complaints.


• Provide catering expertise support to Catering Manager and Catering Supervisor

Job Requirements

• HACCP Level 3 qualification and other food handling / safety qualifications


• Minimum of 10 years catering and housekeeping experience.


• Highest standard of Safety, Health, Environment aptitude and cultivates the same in others.


• Willing to visit and work onshore and offshore.


• Excellent ability to interface with multiple groups, e.g. contractors, suppliers and end users.


• Excellent problem-solving and root-cause analysis abilities.


• Excellent oral and written skills; ability to tailor to the audience.


• Competent in MS Office applications (Word, Excel, PowerPoint, etc.).