• Application Deadline:
• Position: Experience Cook



• Job Type Full Time , Onsite



• Qualification BA/BSc/HND , MBA/MSc/MA , OND



• Experience 2 years



• Location Rivers




• City Port Harcourt




• Job Field Catering / Confectionery 
  
  

Job Summary

We are seeking a reliable and experienced Cook to manage daily meal preparation. The ideal candidate must be skilled in cooking a variety of meals.

Key Responsibilities

• Prepare fresh, nutritious, and well-presented meals as required.


• Plan menus and manage food portions efficiently.


• Ensure proper food hygiene, storage, and safety standards.


• Maintain cleanliness of the kitchen and cooking utensils at all times.

Requirements

• Proven experience as a Cook.


• Ability to prepare a variety of local and continental dishes.


• Good knowledge of hygiene, food safety, and cleaning standards.


• Physically fit and detail-oriented.


• Honest, respectful, and dependable.


• Ability to follow instructions and work with minimal supervision.


• Must reside in Port Harcourt or be willing to relocate.

Added Advantage

• Prior experience working in a private residence or hospitality environment.


• Basic time management and organization skills.