Job Description
Role Description
- The Hotel Supervisor is responsible for overseeing daily hotel operations, ensuring high service standards, staff discipline, guest satisfaction, and smooth coordination between departments.
Responsibilities
Operational Supervision:
- Supervise daily hotel operations across all departments (front office, housekeeping, food & beverage, security, and maintenance).
- Ensure rooms, public areas, and facilities are clean, functional, and guest-ready at all times.
- Monitor staff attendance, punctuality, grooming, and work performance.
- Ensure adherence to hotel policies, procedures, and service standards.
Guest Service & Relations:
- Ensure excellent guest service and promptly resolve complaints and issues.
- Attend to VIP guests and handle escalated guest concerns professionally.
- Ensure proper check-in, check-out, and guest handling procedures.
Staff Management:
- Allocate duties and prepare staff duty rosters.
- Train, coach, and mentor staff on service delivery and workplace conduct.
- Report staff misconduct, absenteeism, or performance issues to management.
Reporting & Documentation:
- Prepare daily operational and incident reports.
- Monitor daily sales, occupancy levels, and operational activities.
- Communicate operational challenges and recommendations to management.
Safety, Security & Compliance:
- Ensure safety, security, and hygiene standards are maintained.
- Enforce compliance with health, safety, and regulatory requirements.
- Liaise with security personnel to prevent theft, loss, or misconduct.
Inventory & Cost Control:
- Monitor the use of hotel supplies and prevent wastage.
- Report maintenance needs, damages, or equipment faults promptly.
Management Support:
- Act as a link between management and staff.
- Perform any other duties assigned by management in line with hotel operations.
Candidates must reside within the following locations:
- Wilmer, Apapa
- Olodi, Apapa
- Boundary, Ajegunle
- Festac and its environs.