Restaurant Manager at Ibizza Pit Hotels & Suites Limited

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
2 hours ago

Additional Details

Job ID
142695
Job Views
24

Job Description






Location: Ikotun, Lagos



Job Description




  • Ensure that the restaurants revenue, profitability and quality goals are met

  • Ensure efficient restaurant operation as well as maintain high production, productivity, quality and customer-service standard

  • Implement appropriate strategies to resolve trends and improve sales

  • Audit inventory levels to ensure product availability and order products as necessary. There should not be a stock -out of items both raw material and finished goods

  • Follow company policies and procedures regarding the handling of cash, property, product and equipment and food Safety

  • Ensure the cashflow and the budget of the outlet is prepared and managed efficiently.

  • Maintain and develop existing and new customers by engaging in neighborhood marketing and excellent customer relationship management

  • Training, managing and supervision of staff to function optimally in line with set standards

  • Supply of high-quality material and ensuring no stock out is recorded for both raw and finished goods

  • Monitor and report on market & competitors’ activities & provide relevant information for management decision

  • Contact potential customer to understand & quantify their requirement & budget, sell advantage of company’s products

  • Respond promptly to and follow up business enquiries by mails, telephone and personal visits

  • Develop and deliver the business plans through research and surveys

  • Formulate market analysis and deliver accurate business reports.



Salary

N200,000 - N250,000 Monthly.



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