• Application Deadline:
• Position: Kitchen Assistant



• Job Type Full Time



• Qualification NCE , OND , Secondary School (SSCE)



• Experience 1 year



• Location Lagos




• Job Field Catering / Confectionery 
  
  

Job Purpose

• Assisting with inventory control, removing the garbage, washing garbage cans, and clearing refrigerators, freezers, and storage rooms.


• Assist the Cook with ingredient preparation as well as perform all washing and cleaning duties required in the kitchen.

Duties & Responsibilities

• Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.


• Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.


• Assisting the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.


• Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.


• Assisting with the unloading of delivered food supplies.


• Organizing and correctly storing food supplies.


• Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions.


• Stirring and heating soups and sauces.


• Disposing of rubbish


• To report to the head of shift of any faults, damaged furniture, faulty appliances, equipment, or any potential hazard.


• Any other tasks as assigned by the Head of Shift


• Evacuation of fat trap


• Cleaning of staff cloak rooms


• Continuous mopping of kitchen floor to removed oil spill and water


• Wrapping of cutlery


• Arrangement and cleaning of plates.

Requirements

• Interested candidates should possess an SSCE / OND / NCE with at least 1 year experience.