• Application Deadline: Tue, 30 Aug 2022 00:00:00 GMT
• Position: Restaurant Cook


• Job Type Full Time


• Qualification OND


• Experience 2 years


• Location Lagos


• Job Field Catering / Confectionery 
  

Location: Sangotedo, Ajah - Lagos

Job Summary

• This job is responsible for planning, preparing, and cooking food items to ensure the highest quality service and experience for customers.


• The position keeps the kitchen organized and running efficiently ensuring proper food handling, sanitation and following food storage procedures.

Job Responsibilities

• Preparing and assembling ingredients for menu items.


• Preparing high-quality meals and food items according to company recipes.


• Storing excess food at the correct temperature in order to avoid spoilage.


• Ensuring that food portions and food presentation meet company standards.


• Monitoring supplies and re-ordering stock as needed.


• Ensuring that cooking utensils are clean before each use.


• Cleaning and sterilizing food preparation areas.


• Assisting other cooks to ensure that food orders are completed in a timely manner.


• Efficiently resolving problems with customers’ orders.


• Ensuring that food health and safety regulations are followed.


• Other duties as assigned by the Manager.

Skills, & Knowledge Requirements

• Minimum of OND


• Minimum of two (2) years proven experience as a cook


• Ability to work in a team


• Ability to follow all sanitation procedures


• Excellent physical condition and stamina.


• Proximity to Sangotedo, Ajah is key.

Salary and Benefits

• N30,000 - N40,000 (Depending on Experience)


• Daily Free Meal


• Free Ride to Work (Staff Bus).