Bakery Production Staff / Baker at Soupah Kitchen & Co.

Job Overview

Location
Lagos, Oyo
Job Type
Full Time
Date Posted
3 years ago

Additional Details

Job ID
16861
Job Views
92

Job Description



We are searching for a skilled, creative bread master baker who strive to provide excellent baked items in an efficient, professional manner.


Job Description



  • To be a successful baker with us, you should be efficient and friendly with a focus on food quality and customer satisfaction. You should have basic math, technological and practical skills. The right candidate will typically possess time management, communication, organizational and resource management skills.

  • You should be organized, decisive, attentive and possess a strong understanding of bread baking techniques.


Responsibilities



  • Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods

  • Monitoring ingredients and finished goods to ensure that each item meets food safety and quality controls

  • Keeping records relating to deliveries, inventory, and production levels

  • Designing and improving recipes

  • Requisition supply items as needed from storerooms

  • Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift

  • Preparing and baking bread bakery items for menu and following standardized recipes

  • Create high quality and creative bakery products to satisfy the customer

  • Looks after the full bread production line


Requirements



  • Minimum 2 years working experience as a baker

  • Extensive knowledge in bread baking

  • National Diploma or equivalent. 

  • More education or experience may be preferred

  • Strong communication, time and resource management, and planning skills

  • Attention to details, and adaptability

  • Basic maths and computer skills

  • Ability to read and follow recipes

  • Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders and create amazing baked goods

  • Flexibility to work around customer demands

  • Ability to work in a hot, hectic environment, and lift heavy items 

  • Understanding of bakery operations

  • Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Soupah Kitchen is for you. Come join the fun!


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