• Application Deadline:
• Position: Commis II - Pastry


• Job Type Full Time


• Qualification


• Experience


• Location Lagos


• Job Field Human Resources / HR 
  

Job Number: 22169975

Location: Ikeja, Lagos

Job Category: Food and Beverage & Culinary

Position Type: Non-Management

Position Summary

• Communicate any assistance needed during busy periods to the Chef to ensure optimum services.


• Notify manager if a product does not meet specifications.


• Check and ensure the correctness of the temperature of appliances and food.


• Monitor the quantity of food that is prepared and the portions that are served.


• Ensure proper portion, arrangement, and food garnish to be served.


• Serve food in proper portions onto proper receptacle. Set-up, clean and break down work station.


• Wash and disinfect kitchen area including tables, tools, knives, and equipment.


• Prepare ingredients for cooking, including portioning, chopping, and storing.


• Wash and peel fresh fruits and vegetables when required.


• Prepare and cook food.


• Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.


• Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.


• Welcome and acknowledge all guests according to company standards.


• Speak with others using clear and professional language.


• Develop and maintain positive working relationships with others; support team to reach common goals.


• Ensure adherence to quality expectations and standards.


• Stand, sit, or walk for an extended period of time.


• Reach overhead and below the knees, including bending, twisting, pulling, and stooping.


• Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.


• Perform other reasonable job duties as requested by Supervisors.

Requirement

• Candidates should possess relevant qualifications.