Job Description
Job Description
- As a restaurant maintenance technician, your duties are to provide technical and facilities support for the restaurant.
- Your responsibilities include performing repairs which include kitchen equipment, electrical work etc.
- You make daily inspections of the facility and respond to issues employees bring to your attention.
- You also work with the restaurant’s general manager to make orders for replacement parts or equipment.
Job Requirements
- Candidates should possess an HND / OND / SSCE / GCE / NECO qualification.
- 3 - 5 years work experience.
Salary
N50,000 - N60,000 monthly