• Application Deadline: Sun, 6 Nov 2022 00:00:00 GMT
• Position: Baker


• Job Type Full Time


• Qualification Secondary School (SSCE)


• Experience 1 - 5 years


• Location Lagos


• Job Field Hospitality / Hotel / Restaurant 
  

Requirements

• Baking of products in line with customer and store orders


• Packaging of orders (that do not require decoration) ready collection/delivery to store


• Baking customary shelf products and making available for icing/decorating


• Checking materials for baking are available and providing feedback to Head baker to ensure delivery


• Cleaning of baking area and materials


• Adjust oven temperatures to ensure proper baking


• Assess the quality of raw materials before baking.


• Manage needed supplies and inventory levels


• Taking customers information and ensuring that deliveries are fulfilled accurately and on time.


• Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.