Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
3 years ago

Additional Details

Job ID
27139
Job Views
106

Job Description



Job Description



  • Check figures, postings, and documents for correct entry, mathematical accuracy, and proper Record from all the outlets.

  • Audit all the departments’ outlets to ensure proper control as it relates to finance and inventory.

  • Build a strong compliance environment to ensure zero level of policy, procedures and regulatory infractions.

  • Have working knowledge of hotel property management software.

  • Examining company re-occurring and non-re-occurring expenditures and financial control systems.

  • Liase with the accounts department and consultant in harmonizing prices of F & B products for sale.

  • Gauging levels of financial risk within organization.

  • Ensuring sales reports and records are accurate and reliable.

  • Identifying faulty processes and procedures and give advice on adjustments.

  • Preparing audit reports and commentaries. Determine internal audit scope and develop audit plans.

  • Liaising with the GM/Accountant and presenting findings and recommendations.

  • Build strong awareness on all policy and procedures issues; zero tolerance for un-reviewed transactions and income leakages.

  • Planning, organizing and managing all hotels’ cost, for managing the F&B cost function and maintaining standard of all responsible areas.

  • Collating, checking and analyzing stock and purchase items.

  • Maintain open communication with management.

  • Establish and maintain a database for food and beverage inventory stock, including up-to-date pricing.

  • Identify loopholes and recommend risk aversion measures and cost control.

  • Prepare and present reports that reflect audit's report and document process.

  • Act as an objective source of independent advice to ensure legality, validity and goal achievement.

  • Coordinate, attend and monitor all food and beverage physical inventories to ensure accuracy.

  • Engage in continuous knowledge development regarding sector's rule, regulation and best practice, tools, techniques and performance standards.

  • Have the ability to manage large amounts of data and to compile detailed reports.

  • Have sound independent judgement.

  • Maintain high confidentiality in regards to Hotel Management privacy.

  • Notify the Hotels accountant regarding loopholes, errors, and misconducts as it relates to finance and audit.

  • Application of hotel regulations, and adhering to existing laws and regulations

  • Collating, checking and analyzing food and beverage data.


Requirements



  • Candidates should possess a Bachelor's Degree qualification with at least 7 years work experience.

  • Proven working experience as Internal Auditor or Auditor

  • Advanced computer skills on MS Office, accounting software, hotel software and databases

  • Ability to manipulate large amounts of data and to compile detailed reports

  • Proven knowledge of auditing standards and procedures, laws, rules and regulations

  • High attention to detail and excellent analytical skills

  • Sound independent judgement.


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