• Application Deadline: Thu, 15 Dec 2022 00:00:00 GMT
• Position: Kitchen Assistant


• Job Type Full Time


• Qualification Secondary School (SSCE)


• Experience 0 - 2 years


• Location Lagos


• Job Field Catering / Confectionery 
  

Job Summary

• Perform food preparation; from prepping, treating to processing the food.


• Refill and neatly arrange frozen fruits, vegetables, and other ingredients for production in the fridge or freezers


• Estimate ingredients and supplies required at workstation for each shift’s work


• Prep and treat fresh produce and vegetable e.g., dicing, cracking, scraping, mixing, grating etc. for each shift work


• Set aside prepped and treated fruits in the fridge at the close of business.

Requirements

• Minimum of SSCE Certificate or its equivalent.


• 0 - 2 years work experience.


• Kitchen/food production experience is an added advantage.


• Ability to work effectively in a fast-paced work environment.


• Willingness to work on a shift basis and weekends.


• Genuine interest in production of healthy meals.