• Application Deadline: Sat, 10 Dec 2022 00:00:00 GMT
• Position: Chef


• Job Type Full Time


• Qualification Secondary School (SSCE)


• Experience 3 years


• Location Lagos


• Job Field Catering / Confectionery 
  

Responsibilities

• Conferring with clients to determine their meal preferences, specifications, food allergies, and dietary restrictions.


• Preparing customized meal plans for clients based on their preferences, specifications, and dietary needs.


• Shopping for meal ingredients as well as necessary kitchen tools and equipment.


• Inspecting meal ingredients before making purchases to ensure that they are of the highest quality.


• Preparing meals in clients' kitchens in accordance with food health and safety regulations.


• Cleaning and sanitizing work areas before and after meal preparation.


• Appropriately packaging and labeling prepared meals that are to be consumed at a later date.


• Providing clients with written or verbal instructions on how to heat meals.

Requirements

• Candidates should possess a minimum of SSCE qualification with at least 3 years relevant work experience.


• Must have attended Cathering School.


• Must Live within catchments such as Magodo, Ketu, Berger, Ojota areas of Lagos.