Job Description
Job Description
The Cook will be responsible for the following:
- Working together with the other cook on duty in the preparation of the staff food and other food preparations that will be required of you.
- Apportionment of the food to all the staff
- Preparation of Moi-Moi wrapped in leaf, this skill is a must.
- Washing of the dishes and pots used in preparation of the staff food.
- Ensuring perfect hygiene around the cooking area.
Remuneration
- N50,000 to N60,000 plus Breakfast and lunch, Free HMO and Pension.
- No accomodation avaliable.