Job Description
Job Description
- The manager is in charge of every aspect of the operation.
- She is saddled with the responsibility of ensuring that all food served to the customers are of good quality while ensuring that other aspects of operation is smoothly tied to ensure high productivity and profitability.
Requirements
- Candidates should possess a Bachelor's Degree with 3 - 5 years relevant work experience.
Salary
N150,000 - N200,000 Monthly.