Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
3 years ago

Additional Details

Job ID
30877
Job Views
84

Job Description



Job Description



  • We are looking for self-disciplined and a flexible Nutritionist or registered Dietician who is willing to join and contribute to a fast-paced entrepreneurial environment.

  • You will work closely with the executive team, business leaders across the company and markets and other teams.

  • You must be data-driven or willing to be data-driven such that you are looking constantly at your member needs, responding to them and also looking at population-level data and coming up with ideas on how to drive continued engagement and adherence.


Responsibilities



  • Evaluate the dietary needs of our clients by assessing their health and exercise levels, sleep and food habits, etc.

  • Clarify information to clients and explain the effects of nutrients on overall health condition.

  • Offer counselling and suggest positive alterations in nutrition to address clients’ dietary restrictions.

  • Create full and personalized nutrition plans that promote healthy lifestyles.

  • Set clear objectives and provide support to clients to help them in their progress.

  • Conduct scientific research to expand field related knowledge such as the impacts of nutrients, the benefits of diets to body’s functions etc.

  • Write and publish articles to educate the public.

  • Make presentations on a variety of topics such as how nutrition affects performance in sports, schools etc.

  • Work with clients on how to lead a healthier lifestyle while taking into consideration the clinical and socio-economic context of the clients.

  • Conduct baseline assessments of clients’ nutritional needs.

  • Provide technical and coaching level support to staff and clients while adhering to quality control practices.


Specific Qualifications



  • B.Sc or advanced Degree (or equivalent) in Human Nutrition and/or Dietetics.

  • A registered Dietitian with 3-5 years of experience in nutrition programs, at an FMCG industry or related field.

  • Good organizational and interpersonal skills.

  • Strong oral and written communication skills.


Similar Jobs

Cookies

This website uses cookies to ensure you get the best experience on our website. Cookie Policy

Accept