• Application Deadline: Tue, 31 Jan 2023 00:00:00 GMT
• Position: Restaurant Operations Manager


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience 5 - 10 years


• Location Lagos


• Job Field Hospitality / Hotel / Restaurant 
  

Our Client in the Quick Service Restaurant Industry requires a Restaurant Operations Manager to join their team.

Responsibilities

• Manage all restaurants under your supervision.


• Ensure that all restaurant managers deliver superior services to customers.


• Plan and develop customers loyalty programs.


• Working with the production department to plan new and update existing menus.


• Plan and develop the overall restaurant marketing strategy.


• Constant competitors survey.


• Advise management on restaurant related matters.


• Constant training of all restaurant staff


• Evaluation of restaurant staff performance


• Estimate consumption, forecast requirements and maintain inventory


• Oversee the management of restaurant supplies


• Timely report of outlets sales performance and other necessary matters to the management.


• Monitor operations and initiate corrective actions


• Implement innovative strategies to improve productivity and sales

Requirements

• First Degree in Hospitality Management or any other related field with 5-10 years’ similar work experience in the Quick Service Industry.


• Extensive food knowledge.


• Computer literacy.


• Strong leadership, motivational and people skills.


• Good financial management skills.


• Critical thinker and problem-solving skills.


• Team player.


• Good time-management skills.


• Great interpersonal and communication skills.