Job Description
George Houston is currently seeking to recruit suitably experienced and qualified Manager, Operations Manager for our client, a reputable Quick Service Restaurant company Located in Ikeja, Lagos State
Responsibilities
- Manage all restaurants under your supervision
- Ensure that all restaurant managers deliver superior services to customers
- Plan and develop customers loyalty programs
- Working together with production department in planning new and updating existing menus.
- Plan and develop the overall restaurant marketing strategy
- Constant competitors survey
- Advise management on restaurant related matters.
- Constant training of all restaurant staff
- Evaluation of restaurant staff performance
- Estimate consumption, forecast requirements and maintain inventory
- Oversee the management of restaurant supplies
- Timely report of outlets sales performance and other necessary matters to the management.
- Monitor operations and initiate corrective actions
- Implement innovative strategies to improve productivity and sales
Requirements and Qualifications
- Minimum of BSC or HND in Hospitality management or any other related field
- Minimum of 4years experience as a Restaurant Manager or higher operations role in a QSR (Quick Service Restaurant)
- Extensive food knowledge
- Computer literacy
- Strong leadership, motivational and people skills
- Good financial management skills
- Critical thinker and problem-solving skills
- Team player
- Good time-management skills
- Great interpersonal and communication skill