Food and Beverage Manager at Precious Palm Royal Hotel

Job Overview

Location
Lagos, Kogi
Job Type
Full Time
Date Posted
3 years ago

Additional Details

Job ID
31786
Job Views
89

Job Description



Job Responsibilities



  • Organize, direct and evaluate food and beverage service.

  • Recruitment and training of staff.

  • Shift scheduling.

  • Performance management; monitor staff performance and provide feedback.

  • Purchase and control of inventory.

  • Monitor revenues and expenses.

  • Ensure practice of heath and safety regulations.

  • Greet customers and answer their questions about menu items and specials.

  • Take food or drink orders from customers.

  • Relay customers' orders to other kitchen staff.

  • Prepare food and drink orders, such as sandwiches, salads, and coffee.

  • Accept payments and balance receipts.


Qualifications



  • Candidates should possess a Bachelor's Degree with at least 5 years experience.


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