Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
3 years ago

Additional Details

Job ID
3352
Job Views
115

Job Description



Responsibilities



  • Preparing and assembling ingredients for menu items.

  • Preparing high-quality meals and food items according to company recipes.

  • Storing excess food at the correct temperature in order to avoid spoilage.

  • Ensuring that food portions and food presentation meet company standards.

  • Monitoring supplies and re-ordering stock as needed.

  • Ensuring that cooking utensils are clean before each use.

  • Cleaning and sterilizing food preparation areas.

  • Assisting other cooks to ensure that food orders are completed in a timely manner.

  • Efficiently resolving problems with customers’ orders.

  • Ensuring that food health and safety regulations are followed.


Requirements



  • Interested candidates should possess a Bachelor's Degree with 1 - 3 years work experience.


Salary



  • N80,000 - N100,000 monthly.

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