To lead, develop, and manage resources to drive sales, profit, and maintain restaurant standards.
Recruitment Criteria
Qualified Candidate must possess a B.Sc or HND or OND or S.S.C.E in any discipline.
Interested Candidate must be 25 years & above.
Applicant must have worked in a Quick Service Restaurant (QSR).
Applicant must have at least 3 years experience in similar role with evidence of leading, supervising, coordinating and managing people to deliver results.
Only Candidate living close to the restaurant location should apply.