• Application Deadline: Thu, 2 Mar 2023 00:00:00 GMT
• Position: Junior Chef


• Job Type Full Time


• Qualification OND


• Experience 1 - 3 years


• Location Lagos


• Job Field Catering / Confectionery 
  

A fast-growing Hospitality company with branches in Victoria Island and Ikoyi, Lagos State, is looking for ambitious and skilled candidates to fill the position below:



RESPONSIBILITIES:

• Ensure adherence to standards in the production and preparation of food – in quality, quantity and safety


• Ensure the correct storage of all food items


• Ensure consistent and smooth production of food


• Ensure that working areas are always kept clean


• Ensure all dishes are prepared according to specification and served at the correct quality, portion size and temperature


• Communicating with other team members to coordinate tasks and ensure that food items are prepared in a timely manner


• Maintaining the inventory of food items in the kitchen and appropriately restock when necessary


• Work towards exceeding customer’s expectation

SKILLS/ABILITIES:

• Candidates should possess an OND qualification with 1 - 3 years work experience.

QUALIFICATION: Diploma, OND in any field of study.



YEARS OF EXPERIENCE:

• Minimum of 1-year experience obtained in a well-structured restaurant.