• Application Deadline: Thu, 9 Mar 2023 00:00:00 GMT
• Position: Female Chef


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience 1 - 3 years


• Location Lagos


• Job Field Catering / Confectionery 
  


• Salary Range ₦50,000 - ₦100,000/month
  

Responsibilities

• Define menu concepts and update dishes.


• Choosing the key ingredients for dishes on various menu types.


• Performing administrative duties, including meeting with vendors and ordering supplies.


• Overseeing kitchen equipment purchases, repairs, and ordering restaurant kitchen cleaning supplies.


• Monitoring satisfaction.


• Supervising a hygienic and organized working space.


• Maintain and track inventory.


• Work within their allotted budget.


• Meet face-to-face with vendors.


• Staying current on developing trends in the restaurant industry

Qualifications

• Bachelor's Degree in the Culinary Arts.


• 1 - 3 years work experience.


• Ability to manage an entire kitchen.


• Budgeting skills to control costs.


• Incredible food preparation abilities.


• Deep knowledge of the food industry and trends.


• Incredible time management skills.


• Ability to pass a background test.


• Ability to create new menu items.


• Ability to develop unique recipes.


• Current knowledge of trends in the restaurant industry.


• Comfortable training, directing, and supervising kitchen staff.


• Excellent communication and interpersonal skills.

Salary

N80,000 - N100,000 monthly.