Shisha Attendant at Hospitality Groundworks

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
3 years ago

Additional Details

Job ID
37901
Job Views
85

Job Description



Job Summary



  • We require the services of a Shisha Attendant. As a Shisha Attendant, you will be responsible to provide basic support and service task to the outlet on all Shisha related operations.


Duties & Responsibilities



  • To work as a team with colleagues in all departments, to ensure timely service and a smooth running operation.

  • To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming.

  • Check out with your Supervisor before leaving your station or the floor for any reason.

  • To have a full knowledge of the services and facilities provided by the hotel in order to answer any questions the guests may have.

  • Follow all reasonable work-related requests made by a Manager or Supervisor which may be outside your normal job activities, to achieve complete guest satisfaction and service throughout the Hotel

  • Clean and reset the Shisha before and after every use.

  • Prepare sufficient Shisha heads for the operation and make sure all flavors on the menu are available.

  • Prepare the charcoal before the operation

  • Take the Shisha orders from the customers.

  • Assist with service of food and beverage orders as requested by supervisor.

  • Manage and provide shisha requisition forms for supervisor / manager prior to orders.

  • Help the waiters in preparing the restaurant mis en place.

  • Maintain your station in accordance with standards at all times

  • Serve all shisha requested promptly and accurately as requested and in line with standards of service.

  • Arrange the Shisha station during the closing time and make sure there is no lighted charcoal left behind.

  • Ensure that all guest communications are polite and helpful and exceed guest expectations.

  • Maintain all bar and restaurant equipment and glassware in a clean and polished manner using the correct method and equipment.

  • To perform any additional duties required by his superiors.


Requirements



  • Minimum of 2 years’ experience as a Shisha attendant or in a related position within Hospitality industry.

  • Minimum of SSCE / WAEC

  • Good English speaking ability

  • Strong experience with customer service

  • Strong adherence to Health & Safety.


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