Executive Chef at Dreams by DV8 Hotel

Job Overview

Location
Lagos, Lagos
Job Type
Full Time
Date Posted
2 years ago

Additional Details

Job ID
39357
Job Views
116

Job Description



Responsibilities



  • Ensure that all dishes are cooked well and presented in an aesthetically pleasing way.

  • Oversee food preparation, checking that all kitchen staff are performing their duties.

  • Monitor equipment quality and order new equipment as needed.

  • Help the restaurant determine how much food and supplies need to be ordered.

  • Train new kitchen staff.

  • Introduce menu.


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