• Application Deadline: Sun, 30 Apr 2023 00:00:00 GMT
• Position: Experienced Restaurant Manager


• Job Type Full Time


• Qualification BA/BSc/HND


• Experience 8 years


• Location Oyo


• City Ibadan


• Job Field Hospitality / Hotel / Restaurant 
  

Summary of Responsibilities

• Oversee the restaurant operations from food planning and preparation, control, inventory management and financial reporting.


• Drive the sales revenue through an effective marketing strategy.


• Ensure adherence to standard hygiene in the various sections of the restaurant.


• Ensure the restaurant meet maximum standards in terms of display of items to encourage customer purchases.


• Maintain inventories and ensure constant availability of materials to avoid stock out.


• Ensure daily reconciliation of all sales lodgments i.e cash and electronics payment to ensure correctness of all transactions.


• Drive all subordinates to provide exceptional customer service at all times etc.

Academic Qualification and Skills

• HND / BSc in Food and Beverages, Food Technology or related field.


• Minimum of 8 years working experience in food and beverages is required.


• Business acumen and ability to forecast sales trends.


• Ability to work with less supervision and multitask


• Attention to details and sociable personality.


• Ability to plan and excite strategic sales process.


• Ability to make a well informed presentation on the activities of the business.


• Computer savvy with proficiency in Microsoft office.